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Burger King(™) Lucky Charms Milkshake

Have you heard the news?  Burger King just came out with a delicious twist on one of America’s classic breakfast cereals.  The Lucky Charms Shake has velvety vanilla ice cream and Lucky Charms oat cereal with marshmallows, hand spun to perfection.  This new milk shake is out of this world and lucky for you, with today’s secret recipe you can enjoy this sweet treat at home.

You can always find more secret recipes from Burger King on our forum: Go Here

Enjoy!

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New Secret Recipe
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Burger King(™) Lucky Charms Milkshake 
Like this recipe? Get our secret recipe cookbooks on sale – Go Here

2 cups vanilla ice cream
1/2 cup milk
1 tablespoon marshmallow cream
1/4 cup Lucky Charms Cereal
whipped cream if desired

In a blender combine vanilla ice cream, milk, and marshmallow cream in a blender. Blend for about 60 seconds, then toss in the cereal and then pulse the mixture once or twice to just blend the cereal.

Top with whipped cream if desired. You may want to top with a few of the marshmallows.

Have a comment or question about this recipe? Post it here


Until Next Time… Be Well!

Kind Regards,

Ron

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Lavo Fried Oreo Zeppole & Vanilla Shake

Today I have a 5 star restaurant secret recipe for a yummy dessert that is served at the New York City hot spot, Lavo.  Lavo is an Italian restaurant and nightclub with locations in Las Vegas and New York.  At Lavo, New York, Chef John LeLoach serves a delicious menu featuring his refined cooking styles  One of their popular desserts is this simple fried Oreo zeppole that is served with a vanilla milk shake.  What’s not to love?

Enjoy!

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New 5 Star Secret Recipe
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Lavo Fried Oreo Zeppole

 

20 oz all purpose flour
4 oz granulated sugar
1 tbsp baking powder
Dash of salt
3 whole eggs
3 cups of club soda
6 Oreo cookies

Mix all dry ingredients in mixing bowl. Whisk eggs and club soda together, then whisk into dry ingredients until well blended.

Chill in refrigerator.

Dip Oreo cookies into batter and fry until golden brown in 350 degree F oil. When cooked, place on paper towel.

Arrange on long narrow plate, sprinkle with confectionery sugar and chocolate syrup

 

Lavo Milk Shake

7 oz vanilla ice cream
1 oz milk
1 oz heavy cream

Put all ingredients in a high-speed blender and whip on high speed for 20 seconds. Pour into sundae cup and garnish with an Oreo cookie.

Serves 1

Source: Good Day NY

Get more secret restaurant recipes on our Secret Recipe Forum:

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Or you can get our full collection of the world’s finest 5-Star

Restaurant recipes here: Click For Details

Until Next Time… Be Well!

Kind Regards,

Ron

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1) Experience Ultimate Indulgence With Delicious Candy Recipes

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Fried Ice Cream

I want to take a moment to share some great tasting dinner recipes with you.  These dishes (shown below) can be prepared in a flash with a few simple ingredients to create an enjoyable meal.  Of course I couldn’t forget about dessert.  I have a secret recipe for a yummy fried ice cream treat.  You can customize this recipe by using your favorite flavor of ice cream.

This recipe is only one of the delicious recipes featured in the “101 Deep Fryer Recipes” cookbook.  In this book, you will find an amazing collection of deep fryer recipes for an ultimate taste treat.

Members of our Discount Cookbook Club will receive this entire cookbook with their membership.  If you’re interested in joining the club, you can download this title and many others right now: Go Here

Or if you’d like to get this title alone, go here.

Enjoy!

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New Secret Recipe
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Fried Ice Cream

1 Quart Vanilla Ice Cream
3 Cups Corn Flakes — finely crushed
1 Teaspoon Cinnamon
3 Egg Whites
Oil — for deep frying
1 Cup Whipped Cream
1/2 Cup Honey
8 Maraschino Cherries

Scoop ice cream into 8 balls, using about 1/2 cup per ball. Freeze until firm, about 1 hour.

In shallow dish, combine crumbs and cinnamon. In another shallow dish, beat egg whites until foamy. Roll ice cream balls in egg whites, then crumb mixture, covering ice cream completely to avoid leakage during frying.

Roll in egg whites and crumbs a second time, if necessary to cover completely. Freeze until firm, 3 to 4 hours.

In deep fryer or heavy saucepan, heat oil to 375. Using basket or slotted spoon, fry ice cream balls 1 or 2 at a time for 10 to 15 seconds or until golden brown. Drain quickly on paper towels.

Return to freezer while frying remaining ice cream balls. Serve immediately with whipped cream, honey and cherries.

Makes 8 servings.

Enjoy these great tasting recipes from our forum:

Flounder Parmesan

Island Style Ground Pork Patties

Chicken with Sun-Dried Tomatoes & Cream

Find these recipes and many more on our forum: Go Here

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1) Fat-Burning Desserts For Radically Improved Health
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2) Download The Only Cookbook You Will Ever Need.
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Until next time… Be Well!

Kind Regards,

Ron

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Burger King(™) Onion Rings

One of the ways that Burger King sets itself apart from the competition is the crispy onion rings.  Many other burger restaurants only have French fries on the menu.  I love how the Burger King onion rings are made with minced onions as opposed to an actual ring of onion.  With today’s secret recipe, you can recreate these tasty rings at home.

Enjoy!

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New Secret Recipe
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Burger King(™) Onion Rings 
Like this recipe? Get our secret recipe cookbooks on sale – Go Here

2 White Onions, medium to large
2 cups Milk
2 cups All-Purpose Flour
2 cups Breadcrumbs
1 teaspoon Garlic Powder
Oil, to deep fry
Salt, to taste

Finely mince the onions.

Mix the minced onions with half the breadcrumbs and about 2 tablespoons of milk.

Take about 2 tablespoons of the mixture and shape into a small ring on a foil-lined cookie sheet. Repeat until you have used all of the mixture.

Place the cookie sheet with the rings in the freezer for at least an hour.

When ready to cook the onion rings, heat oil to 350 degrees F.

Take the rings out of the freezer and set aside.

In a medium bowl, mix garlic powder in with the remaining breadcrumbs.

In another medium bowl, mix together flour and enough milk to get a nice paste.

Dip an onion into the milk and flour mixture. Then dip into into the breadcrumbs.

Fry a handful of the rings at a time for 1 1/2 to 3 minutes or until golden brown.

Remove rings from the oil onto a rack or paper towels to drain. Repeat until all are cooked.

Lightly salt them and serve them immediately.

Have a comment or question about this recipe? Post it here


Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

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