Archive for July, 2006
Tuesday, July 25th, 2006
Copycat Panera Bread Broccoli Cheese Soup
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Serves/Makes: 4
Ready In: 30-60 minutes
Ingredients:
1 tablespoon butter, melted
1/2 medium onion, chopped
1/4 cup flour
1/4 cup melted butter
2 cups half-and-half
2 cups chicken stock
1/2 pound fresh broccoli
1 cup carrots, julienned
1/4 teaspoon nutmeg
salt & pepper, […]
20 Comments » - Posted in Recipes, Panera Bread by ChefTom
Tuesday, July 18th, 2006
Copycat Bennigan’s Linguini Diablo
Serves: 4
Ready In: Less than 30 minutes
Ingredients:
1 lb linguini
1 tablespoon vegetable oil
12 scallops
12 large shrimp, peeled and deveined
10 clams
1 tablespoon parsley
1/3 cup Garlic Lemon Butter (recipe follows)
4 cups Marinara sauce (recipe follows)
Crushed Red pepper, to taste (optional)
1/4 cup grated Parmesan cheese
1 teaspoon parsley (for garnish)
Garlic Lemon Butter
1/2 cup butter, melted
2 teaspoons chopped garlic
1 […]
11 Comments » - Posted in Recipes, Bennigans by ChefTom
Monday, July 10th, 2006
Copycat California Pizza Kitchen Chicken Tequila Fettuccine
Serves: 4
Ready In: Less than 30 minutes
Ingredients:
1 lb dry (or 2 lbs fresh) spinach fettuccine
1 1/4 pound chicken breast, diced
1/2 cup chopped fresh cilantro
2 tablespoons chopped cilantro reserved for garnish
2 tablespoons minced fresh garlic
2 tablespoons minced jalapeno pepper (seeds and veins removed)
3 tablespoons unsalted butter (reserve tablespoon for saute )
1/2 cup chicken stock
1 1/2 cup […]
16 Comments » - Posted in Recipes, California Pizza Kitchen by ChefTom
Monday, July 3rd, 2006
Copycat Cheesecake Factory’s Avocado Eggrolls
These are incredibly delicious!! Just like the ones at Cheesecake Factory! For a low fat version, drizzle them with a little bit of olive oil and bake them in a 400 degree oven.
2-4 servings
30 mins prep time
Egg Rolls
1 large avocado, peeled, pitted, & diced
2 tablespoons […]
