The Secret Recipe Blog » Arbys

Copycat Arby’s Jamocha Shake

ChefTom — Sun, 12 Jul 2009 22:54:42 +0000

1 cup cold coffee
1 cup low-fat milk
3 tablespoons granulated sugar
3 cups vanilla ice cream
3 tablespoons chocolate syrup

Combine the coffee, milk, and sugar in a blender and blend for 15 seconds or until the sugar is dissolved.
Add ice cream, and chocolate syrup then blend until smooth and creamy.
Pour drink into two glasses.

Copycat Arby’s Barbecue Sauce

ChefTom — Thu, 24 May 2007 14:52:36 +0000

I know everyone loves Arby’s! The roast beef sandwich is one of my all time favorites. I’m sad that I no longer have an Arby’s near my house, but with this recipe, I can try to create my own roast beef sandwiches at home.

1 cup ketchup
1/2 tsp Tabasco sauce (or a little more for extra kick!)
2 tsp water
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp salt
1/4 tsp pepper

In a saucepan, add all the ingredients and cook over medium heat. Be sure to stir constantly until it comes to a boil. About 5 to 10 minutes.

Remove from heat and let cool.

Makes 1 cup

Use this on your favorite sandwiches or as a great dipping sauce.

Copycat Arby’s Apple Turnovers

ChefTom — Tue, 08 Aug 2006 04:21:43 +0000

Serves/Makes: 8

Ready In: 30-60 minutes

Ingredients:
1 package puff pastry sheets (thawed if frozen)
4 large apples
1/2 cup sugar
1/4 teaspoon ground cinnamon
1 tablespoon cornstarch
1 teaspoon lemon juice

Directions:
Peel, core then slice the apples.
Over low heat, in a medium saucepan, cook the apples with sugar, cornstarch, cinnamon and lemon juice. Stir often, until apples are tender.
Once tender, refrigerate until cool.

Preheat oven to 400.
Unfold pastry on lightly floured surface. Roll each sheet into a 12-inch square then cut into four 6-inch squares.
Place 1/4 cup of the apple mixture in the center of each square.
Brush the edges with water, then fold to form triangles. Be sure to seal the edges firmly with a fork.
Place on baking sheets. Bake 25 minutes or until golden.
Cool on wire rack.

Serving Suggestion: In a small bowl, mix together 1/2 cup confectioners sugar and 1 tablespoon water. With a spoon, drizzle over the turnover, allow it to set before serving.