cropped-RecipeSecretsLogo.gif

Boston Market(™) Chicken Tortilla Soup

Today I have a secret recipe for a tasty soup served at Boston Market.  Their chicken tortilla soup is loaded with tender chicken, black beans, corn and tortilla strips in a spicy and flavorful broth.  Top your soup with fresh avocado slices, shredded cheese and chopped green onions.

You can always find an amazing selection of soup secret recipes on our forum: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
Doctor’s 2-Minute Ritual For Shocking Belly Fat Loss
This proven 2-minute ritual is proven to eliminate 1 pound per day of dangerous belly fat.  Watch this free video to see how easy it is: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Boston Market(™) Chicken Tortilla Soup
Like this recipe? Get our secret recipe cookbooks on sale – Go Here

1 onion, chopped
3 cloves garlic, minced
1 tablespoon olive oil
2 teaspoons chili powder
1 teaspoon dried oregano
1 (28 oz) can crushed tomatoes
1 (10.5 oz) can condensed chicken broth
1 1/4 cups water
1 cup whole corn kernels, cooked
1 cup white hominy
1 (4 oz) can chopped green chile peppers
1 (15 oz) can black beans, rinsed and drained
1/4 cup chopped fresh cilantro
2 boneless chicken breast halves, cooked and cut into bite-sized pieces
crushed tortilla chips
sliced avocado
shredded Monterey Jack cheese
chopped green onions

In a medium stock pot, heat oil over medium heat. Saute onion and garlic in oil until soft.

Stir in chili powder, oregano, tomatoes, broth, and water. Bring to a boil, and simmer for 5 to 10 minutes.

Stir in corn, hominy, chilies, beans, cilantro, and chicken. Simmer for 10 minutes.

Ladle soup into individual serving bowls, and top with crushed tortilla chips, avocado slices, cheese, and chopped green onion.

Have a comment or question about this recipe? Post it here


Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

cropped-RecipeSecretsLogo.gif

Boston Market(tm) Baked Beans

I hope you have a happy and safe Thanksgiving tomorrow with all of your loved ones and of course enjoy all of that wonderful Thanksgiving food.

Today I have a secret recipe for a classic side dish from Boston Market.  Their baked beans are rich with smokey flavor and bits of pork.  You can make this dish in about 30 minutes and you can freeze it for up to 4 months for later use.

In case you need some last minute inspiration for your Thanksgiving dinner, we have a massive collection of Thanksgiving recipes on our forum: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
This Protein Dissolves Cellulite
Personal trainers are left speechless after this weird trick melts cellulite without exercise or diet: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Boston Market(tm) Baked Beans
Like this recipe? Get our secret recipe cookbooks on sale – Go Here

24 ounce Jar of great northern beans (rinsed and drained)
3 slices of boiled ham (finely chopped)
28 ounce can of Campbell’s pork and beans
½ cup open pit hickory-flavored barbecue sauce
1/4 cups dry chopped onions (reconstitute in ¼ cups of boiling water for about 5 minutes)
1 cup Hunt’s ketchup

Let the onions soften. While doing so, empty the jar of great northern beans and place it in a 4-quart baking pan or dish.

Add the Campbell’s pork and beans to the baking dish with the northern beans. Stir in the barbecue sauce, onions, ham and ketchup.

Bake in a preheated oven at 350 degrees Fahrenheit, uncovered, for about 30 to 35 minutes or until it becomes really hot.  While baking, stir it two to three times.

After you’re done baking, remove it from the oven and let it chill. Cover it and refrigerate to use it for a week. If you want to use it for about 4 months, you can freeze the baked beans.

Serves 6

Have a comment or question about this recipe? Post it here

Source: Secret Recipe Forum
Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) Fat-Burning Desserts For Radically Improved Health
This collection of over 200 dessert and snack recipes actually forces your body to burn fat rather than store it: Go Here

2) Secrets To Curing Your Tiredness & Fatigue
Discover a step-by-step technique that will permanently cure your tiredness, chronic fatugue and increase your energy within 14 days: Go Here

3) 5 BEST Foods for Better, Glowing Skin
Get clear, glowing skin and slow down the aging process by eating these five foods: Go Here

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

cropped-RecipeSecretsLogo.gif

Boston Market(tm) Garlic Lemon Spinach

Today’s secret recipe will show you how to make a tasty and healthy side dish served at Boston Market.  Fresh baby spinach is sauteed in garlic and lemon.  You could certainly use frozen spinach that has been defrosted for this recipe, however for the best flavor I recommend using fresh spinach.

Serve this spinach as a side dish to Boston Market’s roasted chicken by following this recipe: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
Get South Beach Sexy In 21 Days! (Free Shocking Video)
Transform your body with Miami’s hottest diet secret.  Discover the
3 belly-flattening secrets the diet cartel doesn’t want you to know: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Boston Market(tm) Garlic Lemon Spinach

1 1/2 pounds baby spinach leaves
2 tablespoons good olive oil
2 tablespoons chopped garlic (6 cloves)
2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
1 tablespoon unsalted butter
Lemon
Sea or kosher salt, optional

Rinse the spinach well in cold water to make sure it’s very clean. Spin it dry in a salad spinner, leaving just a little water clinging to the leaves.

In a very large pot or Dutch oven, heat the olive oil and saute the garlic over medium heat for about 1 minute, but not until it’s browned. Add all the spinach, the salt, and pepper to the pot, toss it with the garlic and oil, cover the pot, and cook it for 2 minutes. Uncover the pot, turn the heat on high, and cook the spinach for another minute, stirring with a wooden spoon, until all the spinach is wilted. Using a slotted spoon, lift the spinach to a serving bowl and top with the butter, a squeeze of lemon, and a sprinkling of sea or kosher salt. Serve hot.

Serves 4-6

Have a comment or question about this recipe? Post it here

Source: Recipe Secrets Forum
Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) 6 Shocking Ways Coconut Oil Can Save Your Life
Researchers reveal the wonders of Coconut Oil – “Mother Nature’s 100% natural COAT OF ARMOR” that Heals, Beautifies, and Restores your body from head to toe!  Learn more about this superfood: Go Here

2) Do THIS Before Eating Carbs (Dramatically Reduces Fat Storage)
This ultra simple “snacking” trick lowers blood sugar, boosts fat loss and reduces calorie intake by 300%: Go Here

3) Get Paid to Write Short Articles (Limited Openings)
If you want to earn up to $315 a day and you don’t mind writing some short opinions up, this is the perfect opportunity for you: Go Here

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

cropped-RecipeSecretsLogo.gif

Boston Market Cranberry Sauce

Thanksgiving is tomorrow and I can’t wait to start feasting on all those great dishes but first I’ll be busy with lots of preparation and cooking.  Making dinner for 14 people is quite a challenge but it’s all worth it once we’re all sitting around the table.

To help you complete your Thanksgiving spread, I have an essential secret recipe for Boston Market’s cranberry sauce.  This side dish is easy to make and tastes so much better than just serving what comes out of a can.

Don’t forget, if you need any last minute Thanksgiving recipes, we have a great selection on our forum: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
Big Pharma Panicked When This Secret Was Leaked.
There is a simple thing you can do right now in your home…that will bulletproof you against life-debilitating illnesses including heart attack, cancer, diabetes, Alzheimer’s and more.  View this Free video before it gets taken down: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Boston Market Cranberry Sauce

Like this recipe? Get our secret recipe cookbooks on sale – Go Here

1 pound can Jellied Cranberry Sauce
1 (10 ounce) jar Orange Marmalade
1/4 teaspoon Ground Ginger
2 cups fresh Cranberries, sliced
1/3 cup Walnuts, chopped fine

In 2-quart saucepan, over medium-to-low heat, use rubber bowl scraper to stir together jellied sauce, marmalade and ginger until melted, about 6-8 minutes.

Add the sliced cranberries, keeping sauce on low.

Stir often.

Continue cooking and stirring often until cranberries are no longer white and taste tender to the bite (not soft, but not too crisp).

Remove from heat and stir in walnuts.

When cooled to lukewarm, refrigerate, covered and use within a week to 10 days.

Serves 4-6

Source: Recipe Secrets Forum
Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) A Fun New Way To BOOST Your Bank Account [Secrets Inside]
Did you know there are thousands of companies that will actually PAY you to go shopping?  It’s called “Mystery Shopping” and it’s the best way to earn money in your spare time. Watch this free video to learn how: Go Here

2) Eliminate Acid Reflux Forever! [Free Video]
Watch this 7 minute video to learn how you can end acid reflux for good without the use of medications or over the counter products: Go Here

3) Easy Two Day Detox Diet
Learn how you can cleanse your body and energize yourself by following this easy two day detox diet.  Do this every 2 weeks for great long term weight loss results: Go Here

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=