cropped-RecipeSecretsLogo.gif

Chili’s(tm) Big Mouth Bites

Today’s secret recipe will show you how to make one of Chili’s(tm) awesome appetizers.  Their Big Mouth Bites are mini cheeseburgers that are loaded with flavor.  Topped with bacon and sauteed onions then served with a jalapeno-ranch dressing.  Make a big tray of these and you’ll be a hit at your next party.

With Christmas only a couple days away, I want to remind you that we have an amazing collection of holiday recipes on our forum: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
#1 WORST Sweetener You Should NEVER Eat
Did you know there’s one “poisonous” sweetener that’s in literally hundreds of food items that you probably eat every day? Even worse, this sweetener has been linked to diabetes and severe weight gain.  Find out what it is: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Chili’s(tm) Big Mouth Bites
Like this recipe? Get our secret recipe cookbooks on sale – Go Here

1 ½ lbs ground beef
slider buns (or dinner rolls)
butter (for spreading)
salt and pepper
sliced American cheese (cut into 4 squares)
1/2 lb bacon (diced)
1 medium onion (diced)

Jalapeno-Ranch Dressing:
3 cups prepared ranch dressing
1 tablespoon fresh cilantro (minced)
¼ cup pickled jalapeno pepper (chopped)
1 tomato (chopped)

To make the jalapeno ranch dressing- in a blender combine ranch dressing, cilantro, jalapeno pepper, and tomato and blend until smooth. Cover and refrigerate for 2 hours before serving.

Cook bacon in a large skillet over medium-high heat until browned and crispy. Drain on paper towels. Add the diced onion to the heated pan with the bacon grease and sauté until the onion is tender. Remove from the pan. Drain most about the bacon grease out of the pan, leaving about 1 tablespoon.

Form the ground beef into small patties. Season on both sides with salt and pepper. Heat the skillet with the remaining bacon grease to medium-high heat. Add the hamburger patties and cook, turning once until the hamburgers are fully cooked (the internal temperature has reached 160 degrees). During the last few minutes of cooking top each patty with 2 of the cheese squares. Once the cheese has melted remove from the pan.

While the burgers are cooking, cut the slider buns in half and spread butter onto the cut side of each bun. Place cut side down into a separate skillet over medium heat and cook until golden brown on the bottom.

To assemble the sliders- spread a thin layer of the jalapeno-ranch dressing onto the top of the bottom half of each bun. Place a layer of crispy bacon and sautéed onion over the dressing. Place hamburger patty over the onion and bacon. Spread a thin layer of jalapeno-ranch dressing onto the bottom of the top half of each bun. Place the top half of the bun, cut-side down over the hamburger patties.

Serves 4-6

Have a comment or question about this recipe? Post it here

Source: Secret Recipe Forum
Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) Decorate The Most Amazing Cake For Your Holiday Celebration!
Get instant access to a vast collection of cake, candy and cookie decorating tutorials, pictures, recipes and more. Learn how easy cake & cookie decorating can be: Go Here

2) 1 Strange Tip That Destroys Cellulite
Free video presentation reveals a simple yet unusual secret to get rid of cellulite forever.  Watch this video and say goodbye to cellulite in no time: Go Here

3) A Fun New Way To BOOST Your Bank Account [Secrets Inside]
Did you know there are thousands of companies that will actually PAY you to go shopping?  It’s called “Mystery Shopping” and it’s the best way to earn money in your spare time. Watch this free video to learn how: Go Here

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

cropped-RecipeSecretsLogo.gif

Chili’s(tm) Southwestern Egg Rolls

Today I have a secret recipe for one of my favorite appetizers at Chili’s, the southwestern eggrolls.  Crispy flour tortillas stuffed with juicy chicken, black beans, corn, Jack cheese, chopped red peppers & spinach.  These are always a hit at a party so you may want to triple this recipe.

Dip these in an avocado-ranch dressing by following this recipe on our forum: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
This Protein Dissolves Cellulite
Personal trainers are left speechless after this weird trick melts cellulite without exercise or diet: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Chili’s(tm) Southwestern Egg Rolls
Like this recipe? Get our secret recipe cookbooks on sale – Go Here

1 Tbs oil
1 1/2 bunches scallions, finely chopped
4 cloves garlic, minced
1 tsp cumin
1 tsp chili powder
Pinch of cayenne (optional)
1 15 oz can black beans, drained and rinsed
3/4 of a cooked chicken breast, roughly chopped
3 Tbs heated frozen spinach, drained
1 small handful of fresh cilantro
1/4 cup water (or more, if needed)
1 tsp kosher salt (1/2 tsp table salt)
Black pepper to taste
2 Tbs frozen corn
2 Tbs red bell pepper
2 cups pepper jack cheese, freshly grated
8 7″ flour tortillas
Oil for frying

Heat a skillet over medium heat with one tablespoon of oil. When hot, add the scallions and minced garlic and cook 2 to 3 minutes or until the scallions are soft. Add the cumin, chili powder, and cayenne (if using) and stir to combine. Cook one minute longer then scrape the mixture into a food processor.

To the scallion mixture in the food processor, add the drained and rinsed black beans, chicken breast, spinach, water, salt, and some pepper. Pulse a few times until the mixture is roughly chopped. Set aside.

Wipe out the skillet you cooked the scallions in, add a little more oil, and set the pan over medium heat. Cook the corn and red bell pepper for a couple of minutes then dump in the bean mixture from the food processor. Stir to combine and taste for seasoning. The mixture should be thick but if it seems rather dry, add another tablespoon or two of water. I usually end up adding more cumin and chili powder (and sometimes a little more salt) because I like my filling to have a rather robust flavor. Take the pan off the heat and let the mixture cool for a few minutes. After the mixture has cooled, add the pepper jack cheese and stir to combine.

Warm the tortillas per the package instructions. Spoon the filling into a 1/3 measuring cup and gently pack the filling. Dump the filling onto a warm tortilla and mold the filling slightly into an oblong shape. Fold in the sides and roll it up as if you were rolling a burrito. Insert a toothpick to keep the eggroll closed. Repeat until you have used up all of the filling.

Begin heating about 3″ of oil (peanut oil works great) in a deep sauce pan. Begin preheating the oven to 200F. Insert a wire rack into a sheet pan and set aside.

Once the oil reaches 350F, add 2 or 3 eggrolls (depending on the size of your pan) and fry for about 5 minutes – turning often. The eggrolls are done when the outside is brown and crispy. Transfer the eggrolls to the rack in the sheet pan and place in the oven to keep warm while you are frying the rest of the eggrolls. When finished, serve with your favorite dipping sauce.

Source: Secret Recipe Forum
Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) The DIRTY Truth About Canola Oil (Shocking)
If you think canola oil is “heart healthy” then you MUST read this report that explains why canola oil is anything but healthy: Go Here

2) 1 Sugar That Fights Disease, Chronic Conditions & Weight Gain
99% of other sweeteners are extremely dangerous, but your body burns THIS sugar differently than other sweeteners.  Discover 5 scientifically-backed reasons to use this “Liquid Gold” every day: Go Here

3) Secrets To Extreme Couponing (Save Up To 90% on Groceries)
Your favorite brands are ripping you off.  Watch this free video to learn about a unique step-by-step program to help you save BIG on everyday household items: Go Here

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-

cropped-RecipeSecretsLogo.gif

Chili’s(tm) Honey Chipotle Chicken Crispers

Today’s secret recipe is for one of my guilty pleasures from the menu at Chili’s.  I love the honey chipotle chicken crispers.  These fried chicken tenders are nice and crispy on the outside and tender on the inside.  Tossed in a tangy honey-chipotle sauce that has a great balance of sweet and spicy flavors.  Serve with fries and corn on the cob to complete your meal.

You can also find a great selection of Chili’s recipes on our forum: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
Secrets To Heartburn & Acid Reflux Relief
Free video presentation reveals a doctor-approved acid reflux cure.  Takes 2 minutes from home using 3 common items from your local grocery store: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Chili’s(tm) Honey Chipotle Chicken Crispers

Batter:

1 egg, beaten
1/2 cup whole milk
1/2 cup chicken broth
1 1/2 teaspoons salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
3/4 cup flour

Breading:

1 1/2 cups all-purpose flour
1 1/2 teaspoons salt
3/4 teaspoon paprika
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
4 chicken tenderloins
6 cups of vegetable oil for frying

Honey Chipotle Sauce:

2/3 cup honey
1/4 cup water
1/4 cup ketchup
1 tablespoon white vinegar
2 teaspoons ground chipotle chile pepper
1/2 teaspoon salt

To Make the Honey Chipotle Sauce:

Combine all the ingredients into a small saucepan over medium heat until boiling.Reduce heat and simmer for 2 minutes. Remove the pan from th heat.

To Make the Chicken:

Heat the oil in a deep fryer to 350 degrees F.

Mix together all ingredients for the batter, excluding flour, in a shallow bowl for at least 30 seconds.Whisk in the flour.

Make the breading by combining all ingredients in another shallow bowl.

Dip each piece of chicken into the batter.

Lift the chicken out of the batter and let some of the excess drip off.

Toss the chicken into the dry breading and coat completely.

Repeat with the other pieces.

Carefully drop the breaded chicken into the hot oil and fry for 4 minutes, or until golden brown.

Remove chicken from oil and allow to drain on paper towels.

When all the chicken tenders are done, drop them into a large bowl.

Pour the sauce over the top, and toss gently until all the chicken tenders are coated with sauce.

Source: Recipe Secrets Forum

Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) Controversial Fat-Burning Breakfast Recipe (Soooo good!)
Brand new cookbook is packed with insanely delicious allergy-friendly recipes that help you burn fat twice as fast using simple ingredients: Go Here

2) 1 Strange Tip That Destroys Cellulite
Free video presentation reveals a simple yet unusual secret to get rid of cellulite forever.  Watch this video and say goodbye to cellulite in no time: Go Here

3) Use Vegetables To Improve Health & Cure Major Diseases
Discover over 100 tested home remedies that unlock the powerful health benefits of vegetables: Go Here

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

cropped-RecipeSecretsLogo.gif

Chili’s Texas Fries

If you love French fries and cheese then you’re going to love today’s secret recipe.  The Texas fries served at Chili’s are loaded with yummy goodness.  Fries are topped with shredded cheese, bacon and jalapenos, then served with a ranch dipping sauce.  Perfect for snacking and would definitely be a hit at any Super Bowl party.

You can also find a great selection of Chili’s recipes on our forum: Go Here

Enjoy!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
9 Reasons to Use Coconut Oil Daily (3 of these are shocking)
Discover all the amazing health benefits of coconut oil and learn about the four common yet dangerous oils you should never eat if you want to heal, beautify and restore your body: Go Here
=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=

=-=-=-=-=-=-=-=-=-=
New Secret Recipe
=-=-=-=-=-=-=-=-=-=

Chili’s Texas Fries
Like this recipe? Get our secret recipe cookbooks on sale – Go Here

1 bag of frozen steak fries
1 bag of shredded cheese blend
1 package of bacon
1 jar of jalapeno peppers
Ranch salad dressing

Spread the fries evenly over a cookie sheet and bake according to package.

Line strips of bacon on another cookie sheet and bake until crispy.

When the fries and bacon are done remove from the oven.

Add a thick layer of cheese and jalapenos and crumble the bacon on top of the fries.

Return to the oven and bake until the cheese melts.

Serve with Ranch salad dressing on the side.

Source: Secret Recipe Forum

Until Next Time… Be Well!

Kind Regards,

Ron

PS- Join us on Facebook and get more recipes and freebies: Go Here

PPS- Forward this email to a friend or tell them to sign up here.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
RECOMMENDED:

1) Controversial Fat-Burning Breakfast Recipe (Soooo good!)
Brand new cookbook is packed with insanely delicious allergy-friendly recipes that help you burn fat twice as fast using simple ingredients: Go Here

2) Reverse Your Heart Disease Now
Check out this awesome new video about how to reverse heart disease easily and quickly with power cocktails that taste great: Go Here

3) 1 Strange Tip That Destroys Cellulite
Free video presentation reveals a simple yet unusual secret to get rid of cellulite forever.  Watch this video and say goodbye to cellulite in no time: Go Here

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=