Dairy Queen : The Restaurant Recipe Blog

Jun
15
2010

Perfect for you summer ice cream sundaes!

6 ounces chocolate chips
1/2 stick butter or margarine
1/4 cup corn oil

In a double boiler melt chips and butter together. When melted, add oil. To serve, pour the sauce over ice cream and it will harden in a couple seconds.

Makes 1 1/2 cups.

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2 Comments
Aug
23
2006

Copycat Dairy Queen Onion Rings

Posted by: ChefTom in Categories: Dairy Queen, Recipes.

Serves/Makes: 2
Ready In: Less than 30 minutes

Ingredients:
2 Vidalia onions
2 cups flour
2 cups fine cracker crumbs
2 cups white corn meal
2 cups Buttermilk
1 cup Water
4 cups Crisco oil (enough for your deep fryer)
Directions:
Slice onions 1/2 inch thick, only use the larger rings.
In a large bowl combine buttermilk and water.
In another bowl combine the corn meal and cracker crumbs.
One at a time, take the rings and coat them with flour then with buttermilk, and then coat with corn meal mixture.
Drop into hot oil and fry until golden.
Drain on paper towels.

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22 Comments