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Call your friends and fire up that grill!  This week I have unlocked the secret to one of my favorite blends of spices.  I use this Montreal Steak seasoning on burgers, steaks, I even use it on french fries for a little extra flavor.  Once you try this seasoning, you will see why it has become a staple in my kitchen.

Ingredients:
4 tablespoons salt
1 tablespoon black pepper
1 tablespoon dehydrated onion
1/2 tablespoon dehydrated garlic
1/2 tablespoon crushed red pepper
1/2 tablespoon dried thyme
1/2 tablespoon dried rosemary
1/2 tablespoon dried fennel

Directions:
Mix together and store in a shaker.
Shake or rub 1 tablespoon seasoning onto steaks, pork chops or hamburgers before grilling.