This Sunday is St. Patrick’s Day and that means that time is running out to get one of McDonald’s famous shamrock shakes. Fortunately for you, todays secret recipe will show you how you can enjoy one of these delicious mint shakes at home. These yummy shakes combine the perfect balance of sweetness and cool mint flavor which makes them enjoyable any time of year.
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New Secret Recipe
McDonald’s Shamrock Shake
3 Cups vanilla ice cream
1 1/4 Cups milk, 2% or whole
1/4 teaspoon mint extract
4 drops green food coloring
Whipped cream, to top with
Start with the ice cream, scooping it into a blender. Then pour the milk on top. Add the mint extract and food coloring, then blend so that the food coloring and mint is evenly absorbed.
Taste the mixture. If you’d like to add more mint or color, do so now. Blend again until smooth.
Pour into a heavy shake glass and top with whipped cream and a cherry
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Sweet and spicy at the same time. You are going to love this dipping sauce.
2 tablespoons water
2 1/2 tablespoons white vinegar
2 teaspoons cornstarch
1/4 cup light corn syrup
6 tablespoons sugar
2 teaspoons chili sauce (Huy Fong brand or similar)
1/4 teaspoon salt
dash ground cayenne pepper
dash garlic powder
In a small bowl, combine the water and vinegar. Whisk in cornstarch and make sure no lumps are in the mixture.
Place a small saucepan over medium heat and add the cornstarh mixture, corn syrup, sugar, chili sauce, salt, garlic powder and cayenne pepper. Stir frequently until mixture comes to a boil. Continue cooking for about 1 minute, then remove from the heat. Let the sauce cool, uncovered.
Makes about 1/2 cup.:::
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