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Use this on your next homemade pizza or as a dipping sauce for garlic bread.
1 (10 3/4-ounce) can of tomato puree
1/4 cup water
1 tablespoon sugar
1 teaspoon olive oil
1/4 teaspoon salt
1/4 teaspoon oregano
1/8 teaspoon basil
1/8 teaspoon thyme
1/8 teaspoon garlic powder
Combine ingredients in a saucepan over medium heat. Bring to a boil. Reduce heat and simmer for 15 to 20 minutes.
Makes 1 cup.
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I love dipping my pizza crust in Papa John’s garlic sauce and its ridiculously easy to recreate at home.
1/4 – 1/2 stick margarine or butter
1/2 Tablespoon Garlic powder
1/4 teaspoon salt
Melt butter in the microwave (about 30 seconds).
Put in salt and garlic powder (to taste).
Microwave for 5 seconds longer.
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