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Ruby Tuesday’s(tm) Asian Glazed Salmon

Today’s secret recipe will show you how to prepare a delicious Asian glazed salmon dish that is served at Ruby Tuesday.  Fresh salmon filets are baked to perfection in the oven with a sweet Asian inspired glaze.  If you’re not a fan of salmon, you can prepare this recipe with a halibut filet instead.

To complete your meal, serve the salmon with some steamed rice and sauteed vegetables by following this recipe on our forum: Go Here

Enjoy!

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New Secret Recipe
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Ruby Tuesday’s(tm) Asian Glazed Salmon

1/2 C. brown sugar
1/3 C. soy sauce
2 Tbsp. hoisin sauce
2 Tbsp. fresh ginger, chopped finely
1 tsp. dried red pepper flakes
1 tsp. garlic powder
1 tablespoon fresh lime juice
4 salmon fillets

Preheat oven to 350 degrees F.

Mix together the brown sugar, soy sauce, hoisin sauce, ginger, red pepper flakes, garlic powder and fresh lime juice. Heat in a medium saucepan until bubbly.

Place salmon fillets in a baking dish. Pour the sauce over the fillets, coating well.

Bake for 8-10 minutes. Serve over rice.

Serves 4

Source: Recipe Secrets Forum
Until Next Time… Be Well!

Kind Regards,

Ron

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