Today I have a secret recipe for a skinny version of Starbucks Vanilla Mocha Frappuccino. This chocolatey frozen coffee drink has less than half the calories as the regular version. Now you can enjoy this delicious Frappuccino without the guilt. Top your drink with some fat-free whipped cream if you like.
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New Secret Recipe
Starbucks(™) Skinny Vanilla Mocha Frappuccino
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1 heaping teaspoon instant coffee
1½ cups water
½ cup skim milk
3 tsp vanilla extract
1 tsp unsweetened cocoa powder
1 packet stevia or 1 tbsp. sugar (to taste)
In a cup mix coffee and water and stir until combined.
Place in a shallow container, cover and freeze for 4 hours or overnight.
Once coffee is frozen, place in a blender with the milk, vanilla, stevia and cocoa powder.
Blend until combined.
You do not need to use instant coffee, you can brew a strong cup of your favorite coffee and freeze it, just make sure it’s 1½ cups.
If coffee is too frozen for your blender to handle let it sit on the counter for a few minutes to thaw out.
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Until Next Time… Be Well!
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