Comments on: Copycat Denny’s Chicken Fried Steak

By: Shirley

Shirley — Mon, 09 Mar 2009 23:33:44 +0000

Why can`t I print recipes

By: John

John — Tue, 24 Apr 2007 03:16:26 +0000

Why would Denny’s, a national chain, say “wine or juice”? a national chain has food chemists that say “use THIS”?

By: anita

anita — Fri, 24 Nov 2006 22:11:02 +0000

I like to use the same skillet that I fried the meat in to make my gravy, it adds flavor to the gravy plus whatever crispies in the bottom of the skillet.
You may need to discard some of the oil you have fried the meat in depending on how much gravy you wish to make.
For every Tbls of hot oil add a Tbls of flour, cook this until it is bubbly and has somewhat of a cookie dough scent. Slowly add 1 cup of milk for each TBLS of roux that you have made. Stir continuously until thickened.
Enjoy.

By: Judi

Judi — Tue, 07 Nov 2006 16:44:30 +0000

Cream Gravy

I use a cast iron skillet but you can use a pot. I put enough grease to cover the bottom of the pot and add flour and stir till it forms a thick paste. Add salt and pepper and then a can of evaporated milk and stir and add water till it gets the thickness you like. Simmer for about 10 minutes stir to make sure it does not stick and you have a great cream gravy . I use a wisk to stir with and never have lumpy gravy. Enjoy!

By: Lee YHaniford

Lee YHaniford — Sat, 21 Oct 2006 01:10:14 +0000

This is genuinely an OLD FASHIONED RECIPE… A lot of people have never even had a cube steak !! Way to go thanks for all of the good advice. Lovely

By: Vivian

Vivian — Sat, 14 Oct 2006 14:20:14 +0000

How about the cream gravy to go with it? This is my father’s favorite dish and he will be 82 Nov 10th and I would like to prepare but don’t know how to make the delicious gravey. Help Please….

By: Nancy Tarpley

Nancy Tarpley — Thu, 05 Oct 2006 16:41:05 +0000

THis is a great site, Thanks
Nancy

By: sramnesia

sramnesia — Thu, 28 Sep 2006 20:51:18 +0000

I used coke instead of juice or wine. GREAT!

By: theresa

theresa — Wed, 27 Sep 2006 16:19:50 +0000

what kind of juice? grape juice or any juice will do?

By: Sherry

Sherry — Wed, 27 Sep 2006 14:31:41 +0000

I’m getting hungry In response to our Aussie friend Tami! Use regular flour or, if you have somesort of pancake /waffle mix from your local grocer(bisquick is a pancake mix we use as a shortcut to making our breakfast pancakes from scratch – which we would use flour)!