My mother loves key lime pie, and always orders it when I take her to Outback Steakhouse. She was amazed when I made this recipe at home for her, she thought I had ordered take out!
1 cup water
3 cups sugar
1 package unflavored gelatin
1 teaspoon salt
3 limes , juice of
1 cup condensed milk
1 stick butter
1 cup graham cracker crumbs
1.To prepare the filling, heat water, sugar, gelatin, salt and lime juice in pot but do not boil.
2.Then mix in condensed milk and heat again without boiling.
3.To prepare the crust, place butter in a pan and melt.
4. Mix in crumbs until it makes a crust-like substance.
5. Pour filling into crust and let cool.
Makes 1 Pie