I recently tested some quick and easy dinner recipes from our forum and was so pleased with how they turned out. These recipes are so tasty, you won’t believe they can be prepared in under 30 minutes. My personal favorite is the caraway crusted pork chops. Before I get to those dishes, I’d like to share a secret recipe for ridiculously easy beef enchiladas.
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New Secret Recipe
12 Corn tortillas
1 package enchilada sauce mix
1 lb. ground beef
2 tbl. instant minced onion or 1/2 cup chopped
2 cups shredded Cheddar or Monterey Jack Cheese
1/4 cup chopped or sliced black olives
In a medium, saucepan prepare enchilada sauce mix as directed on the package.
In a large fry pan, brown the ground beef and onion. Drain excess fat.
Stir 1/2 cup enchilada sauce into the meat mixture.
To assemble, dip each tortilla into the sauce. Spoon about 2 tablespoons meat mixture and 1 tablespoon cheese down the center of each tortilla.
Roll into thirds and place seam side down in a 9 by 13 inch baking dish. When all the tortillas are assembled, pour the remaining sauce over the top. Sprinkle with olives and extra cheese.
Cover with foil; bake for 20 minutes until heated through and the cheese is melted.
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Until next time… Be Well!
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