Basic Cream Pie
Basic Cream Pie
3/4 cup sugar
2 TBS flour
3 TBS cornstarch
1/8 tsp salt
Mix the dry ingredients to blend, place into med. sauce pan then add:
2 egg yolks, slightly beaten
2 cups of milk
Blend well, stirring constantly on med heat til thick 'n bubbly.
Remove from heat and add:
2 TBS butter
1 tsp. vanillia
Blend in fruit and pour into Baked Pie Shell, top with Meringue and bake til brown, or serve as a pudding........
Variations:
Chocolate Pie, add 2 TBS of Cocoa
Banana, add 1 sliced banana
Cocanut, add 1/2 cup, lightly toasted is nice, esp for sprinkles on the meringue
Butterscoth, substitute the white sugar with brown sugar
Rasion, add 1/2 cup softened in hot water
__________________
If it is to be it\'s up to me .......
|