Almond Stuffed Dates with Bacon
Almond Stuffed Dates with Bacon
(6 servings)
Ingredients
1 pkg. (4-oz) blanched whole almonds
1 lb. Pitted dates
1 1/2 lb. Lean thinly sliced bacon cut into thirds
Instructions
Put an almond in each date. Wrap a piece of bacon around each stuffed date and secure with a toothpick.
Line cookie sheet with aluminum foil.
Place dates on foil and bake in preheated 400 degree oven for 12-15 minutes or until bacon is crisp. Remove to rack or paper towel, drain.
Serve warm.
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