Pineapple Raisin Drop Cookies
½ cup shortening
1 cup brown sugar
1 tsp vanilla
1 egg
¾ cup raisins
2 cups sifted all-purpose flour
1 tsp baking powder
½ tsp soda
½ tsp salt
½ cup crushed pineapple (drained)
Cream shortening and sugar until light and fluffy. Add vanilla and egg, and cream until light. Add fruits and sifted dry ingredients.
Drop by spoonfuls on greased cookie sheet. Bake at 375 degrees for 15 minutes.
Last edited by Aline; May 22nd, 2006 at 08:39 PM.
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