Acini De Pepe Salad
This takes some time but it is well worth it.
Acini De Pepe Salad
I cup of sugar
2 Tablespoons flour
1-3/4 cup pineapple juice
2 beaten eggs
1-1/2 cup acini (tiny macaroni)
1 can crushed pineapple
1 can chunk pineapple
2 cans mandarin oranges
1 large container of coolwhip (24ozs).
1/2 package mini marshmallows
Combine the sugar, flour and salt with 1-3/4 cup of pineapple juice and the 2 beaten eggs. Cook over medium heat stirring constantly until thick. Let cool. Boil 1-1/2 cups acini in salted water for 10 minutes or until done. Add to sauce. Let stand overnight. Add drained pineapple, mandarin oranges, coolwhip and marshmallows.
Mix well. Let stand for an hour or so. Great salad. You won't realize it has macaroni in it!
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