EASY CAULIFLOWER CASSEROLE
EASY CAULIFLOWER CASSEROLE
Cook:
1 large head cauliflower, broken into florets
Combine:
1/2 c. mayonnaise
1/2 c. cheddar cheese, shredded
1/2 t. dry mustard
1/4 t. salt
1/8 t. red pepper
Spread sauce over cauliflower in 1-qt. casserole. Bake at 400* F. for 8 to 10 minutes or until bubbly.
Substitute broccoli for cauliflower, if desired.
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