[Anonymous]

Red Lobster Shrimp Diablo

3 lbs. large, uncooked, unpeeled shrimp milk - for soaking
1 cup unsalted butter - not margarine
1 jar BBQ Sauce - Red Lobster(r) uses Kraft(r)
1/2 cup catsup
1/4 cup hot sauce
1 Tbls. ground black pepper

Wash shrimp in cool water and remove heads if needed.

Soak shrimp in milk overnight.

Mix sauces and pepper in a sauce pan and stir until boiling.

Remove from heat and refrigerate for at least 4 hours.

Drain milk fromshrimp, place them in a baking pan, and cover evenly with the sauce. Let stand 1 hour.

Bake uncovered in a 450 degree oven for 15 minutes (less time for smaller shrimp).