Copeland's of New Orleans Beer Cheese Ball
Copeland's of New Orleans Beer Cheese Ball
1 lb cheddar cheese, grated
1 lb Velveeta cheese, grated
3 cloves garlic, chopped
3 tbsp Worcestershire sauce
½ can beer
1 tspn salt
1 tspn powdered mustard
Tabasco sauce, to taste
paprika for garnish
parsley, chopped, for garnish
Combine ingredients; shape into desired form. Wrap cheese with plastic wrap; refrigerate overnight.
Unwrap cheese; sprinkle with paprika and parsley.
Serve with crackers.
Last edited by Kitchen Witch; February 27th, 2009 at 01:03 PM.
Reason: clean up
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