CHEESE CRISPS
Recipe Name: CHEESE CRISPS
Category: APPETIZERS
Serves: 6
SOURCE HIRAM WALKER GUIDE
1/4 Cup soft butter
1 Cup grated cheddar cheese ( about 1/4 lb. per cup )
1/4 Tsp. salt
1 Pinch cayenne
1/2 Cup crisp rice cereal
1/2 Cup sifted all-purpose flour
Mix butter, cheese, salt, and cayenne. Crush rice cereal with a rolling pin. Add cereal and flour to the butter mixture; blend well. Shape in small balls ( about 1 tsp for each ) .Place on ungreased baking sheet; flatten with a floured fork. Bake in a moderate oven ( 375o F ) for 8 to 12 minutes. Cool. Makes about 2-1/2 dozen crisps.
__________________
Beasts feed, man eats, only a man of intellect eats well.
|