Looking for......
I've been looking for a recipe I first tasted over 40 years ago! My 3rd grade teacher took our class to the cafeteria kitchen and we all helped to bake a fruitcake-like cake. It was kind of like a brownie in texture. It was baked in a 9" X 12" pan. I remember it having cherries, raisins, possibly pineapple.....very gooey and chewy! I'm not sure about anything else that was in it (geez, I was 9!), but I loved it!!! Can anyone out there help me?? THANX!!
|