Browned Bread Crumbs:
1 1/2 cups of bread crumbs
1/2 cup of romano cheese, grated
1 clove of garlic (finely cut)
parsely, salt and pepper
olive oil
Blend together above ingredients. Fry mixture in a little olive oil, stirring until golden brown. Remove from pan immediately. Cook and drain pasta. Add a little oil and stir. Serve pasta and add sauce and cover with breadcrumbs.
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