Easter Eggs
1/2 cup sweetened condensed milk
1/4 cup brown sugar
1/2 tsp vanilla
1 cup sifted confectioners' sugar
Blend milk and brown sugar thoroughly. Cook over boiling water 4 minutes or until mixture thickens. Remove from heat and add vanilla and confectioners' sugar gradually. Blend thoroughly. Form into eggs and decorate with tiny candies and fruits.
Makes 2.
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Laughter is a tranquillizer with no side effects.
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