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Old March 1st, 2006, 04:28 PM
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Default sum fine vittle recipes

Welcome to the "OZARKS" thread.

Here I would like to share recipes for -

"sum fine vittles"

Now thet a man jest culdn't put in a days wurk if'n he didn't have a woman to keep him goin' with sum fine vittles. Thet woman didn't only have th' vittle job, she had to keep house, do her outside chores, help her man wit' sum of his chores, an' sumtimes raise a pack o' young'uns. In spite of all th' other chorse she had, th' hill woman came thru wit' flyin' colors in th' vittle department. You kin have sum scrumptious feeds in lots of homes in th' Ozarks.

We're tryin' to bring you sum of th' more unusual recipes - sum thet you wuldn't have in yore own cookbook. Course there's sum of these here recipes we got from this cookbook thet you city folks won't have too much use fer. Jest don't reckon you folks git many coons or possums, an' sum of you mebbe don't lik terripin, and there's mebbe even sum of you who might like store bought soap an' ink better'n th' homemade. Jest tossing them recipes in ter kinda broaden yore mind - a feller shuldn't miss a chance of learnin' you know. Never kin tell when sum of them things might cume in handy.



A TYPICAL TRESPASSING SIGN:

NOTIS! traspassers wll B persecuted to the full extent of 2 mungrel dogs what ain't ever been oversochible to strangers an 1 dubble burrel shot gun which aint loaded with soft pillers. Durnd if I aint a gittin tard of this hell raisin on my place.


Enjoy the recipes -

Kitchen Witch




Ragweed tea will cure th' flux.

Tea made frum hot water an' corn silk will cure bed wettin' in young'uns.

Th' root of rhubarb, worn on a string 'round th' neck, will keep off bellyache.

Tie a big red onion to th' bedpost an' it keeps th' ones in th' bed frum havin' cold.




SWEET CIDER

There's no recipe fer makin' cider thet wuld be useful to most folks. They jest don't have the 'quipment to squeeze apples an' git thet juice. There's quite a bit to be said 'bout th' drinkin' of cider, tho.

Now sum folks might like their cider jest a bit hard. I guess thet's their privilege if they know how to handle it. I like my cider sweet an' cold in hot spells, an' hot an' spicy when thet first frost an' snow starts movin' in.

Now cider, cold or hot, is mighty good wit' sech things as doughnuts, cookies, fritters, etc. When yore tard an' hot a glass of cold cider really hits th' spot, or you may jest want to take th' jug an guzzle from thet.

In th' winter when you cume in 'bout half froze an' have a hard time warmin' up, sum good hot mulled cider will jest warm you all over, mebbe even yore feet.

They talk 'bout th' most poplar drink in th' Ozarks, an' meny people (furriners) git th' idea its' moonshine, but I reckon we hill people drink jest a mite more cider than we do white mule.
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