Easy Cheesy Stuffed Chicken
2 Tbsp. butter or margarine
2 medium zucchini, shredded (about 2 cups)
1 medium onion, chopped
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup KRAFT Finely Shredded Italian Style Five Cheese Blend
2 chickens (about 2-1/2 lb. each), quartered
3/4 cup KRAFT Honey Barbecue Sauce
PREHEAT oven to 400°F. Melt butter in medium saucepan on medium heat. Add zucchini and onions; cook and stir 2 min. or until tender. Remove from heat. Stir in stuffing mix and cheese until well blended.
INSERT fingers carefully between the meat and skin of each chicken quarter to form a pocket. Fill pockets evenly with stuffing mixture. Place, skin sides up, in large roasting pan.
BAKE 45 min. or until chicken is cooked through. Brush with barbecue sauce. Bake an additional 5 to 10 min. or until heated through.
Source:
http://www.kraftfoods.com/main.aspx?...ecipe_id=69192