Cheesy Baked Potatoes
2 medium baking potatoes
2 KRAFT 2% Milk Singles, cut in half
2 tsp. green onion slices
SCRUB potatoes thoroughly with brush; pat dry. Prick potatoes with fork.
PLACE on microwavable plate. Microwave on HIGH 6 to 8 minutes or until potatoes are tender.
CUT a crosswise slit in top of each potato, then squeeze potato from both ends to open up potato. Top each potato with one 2% Milk Singles. Microwave 1 minute or until 2% Milk Singles are melted. Sprinkle with the green onions.
Source:
http://www.kraftfoods.com/main.aspx?...ecipe_id=55612