Re: COOKING FOR ONE
GRATED POTATE CASSEROLE
1/2 c. milk
1 egg
Pinch salt
1/2 c. diced Cheddar cheese
1 T. butter, cut up
1 small onion, quartered
2 medium potatoes, peeled and cubed
Combine all ingredients in blender; blending on high until potatoes are coarsely chopped. Pour into greased casserole and bake at 350* F. for 1 hour.
This can be assembled ahead of time and reheated in the microwave.
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