Re: quick meal - in under 30 minutes
Since I fried extra chicken breast - tomorrow I will cook rice in chicken broth (instead of water), add frozen broccoli, peas, corn and the leftover steamed carrots from today, add diced chicken and enjoy!
I will serve it with salad: spinach leaves, sliced celery, chopped apple, sliced baby carrots, and bleu cheese dressing - sprinkled with walnuts - dressing:
1/2 cup sour cream, 1/2 cup whole milk, 1 cup mayo (not salad dressing for this one), 4 oz. crumbled bleu cheese, pinch onion powder, pinch garlic powder
and if anyone wants cooked, diced chicken in their salad I will reserve some for that
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