Thread: western cut pork ribs and kitchen sink salad
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Old June 21st, 2006, 06:02 PM
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Kitchen Witch Kitchen Witch is offline
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Default Re: western cut pork ribs and kitchen sink salad
NOTE: When I make this salad - I use deli meats and cheeses that I have cut at least 1/2-inch thick and I dice it from there.....no slices for this salad!!!
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