[Kitchen Witch]

1 Tablespoon Flour
1 Teaspoon Chili powder
1 Teaspoon Paprika
3/4 Teaspoon Salt
3/4 Teaspoon Minced onion
1/2 Teaspoon Cumin
1/4 Teaspoon Cayenne pepper
1/4 Teaspoon Garlic powder
1/4 Teaspoon Sugar
1/8 Teaspoon Ground oregano

Combine all of the ingredients in a small bowl. To prepare the
meat filling for the tacos as described on the original package
instructions: "In large skillet, brown 1 pound ground beef until
crumbly; drain fat. Add spices & seasonings and 2/3 cup water; mix
thoroughly. Bring to a boil: reduce heat to low and cook, uncovered,
7 to 10 minutes, stirring occasionally. Spoon meat filling into
warmed taco shells or tortillas. Top with shredded lettuce, grated
cheddar cheese and chopped tomato. Use fresh salsa and guacamole
if desired.

OR:

basic recipe:
* ; 1/2 teaspoon garlic powder
* ; 1/4 teaspoon onion powder
* ; 1/2 teaspoon dried oregano
* ; 1/2 teaspoon ground cumin
* ; 1/4 teaspoon paprika
* ; Salt to taste
* ; Black pepper to taste
* ; Cayenne pepper to taste

Makes about 1 tablespoon, enough to season 1 pound ground beef.