Thread: Mexican Cuisine
View Single Post
  #105 (permalink)  
Old September 29th, 2006, 09:37 PM
Ivy~Lou Ivy~Lou is offline
Recipe Buddy
 
Join Date: Sep 2006
Location: South Florida
Posts: 1
Thanks: 0
Thanked 0 Times in 0 Posts
Default Re: Mexican Meatloaf

B-Man-

Dude!

It seems like you have the one up on mexican food!
I have been searching recipie index's FOREVER looking a recipie for a dish called "EL CHARRO"

It is served in a little Tex/Mex Place here called Aleyda's Tex/Mex.
I can not find it anywhere!

It's sort of like a "Mexican Lasagne"
w/ a layer of flour tortilla and refried beans another totilla then ground beef and another tortilla and then chicken on the top and then another totilla with cheese & enchillada sauce on top.

I can figure out the layers easy enough BUT what do they do to the meat and chicken to make it soooo good? What might be their secret????

Do you have any idea's?
Pls. Let me know!
Thanxxxx!
Reply With Quote