Frosty Popsicles easy for kids to make
2 cups chocolate milk
1-1/2 cups sliced bananas
1 cup chocolate ice cream
Blend chocolate milk, bananas and ice cream at high speed until smooth.
Pour an equal amount of mixture into eight 150-mL (5-oz or 2/3-cup) small paper cups or a popsicle mould.
Freeze until partially frozen (about 1 hour), then insert wooden or plastic sticks into centre of each pop. -- if using paper cups.
Freeze until hard, another 4 to 6 hours.
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