Parmesan Mushrooms
Parmesan Mushrooms
1 pound mushrooms cleaned and stems
3 tablespoons reduced-calorie stick margarine melted
1/4 teaspoon garlic salt
Cooking spray
1/8 cup grated Parmesan cheese
Paprika
Preheat broiler. Place cleaned mushrooms in a bowl. Combine margarine
and garlic salt, then drizzle over mushrooms. Gently toss mushrooms
to coat.
2.Spray a 9 x 13-inch baking sheet with sides (or a 9 x13-
inch pan) with cooking spray. Place mushrooms on baking sheet, stem-
side up. Sprinkle with cheese then lightly with paprika.
3.Broil 5 inches from heat source (crack oven door) for 5minutes or until
cheese is slightly melted. Serve immediately.
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