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Old February 25th, 2007, 11:25 AM
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Kitchen Witch Kitchen Witch is offline
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Join Date: Aug 2005
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Default Re: Breads, Muffins & Scones

BEER BREAD

3 cups flour
4 tablespoons sugar
2 teaspoons baking powder
1/4 teaspoon salt
12 ounces beer
1 stick butter (not margarine)

Preheat oven to 375 degrees. Mix flour, sugar, baking powder and salt together. Add beer and mix well. Spoon into two greased loaf pans. Melt butter and drizzle over top. Bake 45 to 50 minutes or until bread is golden and pick inserted in center comes out clean. Makes 2 medium loaves.
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