Thread: Cakes
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Old February 27th, 2007, 12:22 PM
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Default Re: Cakes

MANGO BREAD

(cake)
1/2 cup oil (Wesson or other)
1/2 cup melted butter
1 1/2 cups granulated sugar
3 eggs
2 cups chopped and mashed mango
1 tsp vanilla
2 cups all purpose flour
2 tsp cinnamon
2 tsp baking soda
1/2 tsp salt

Preheat oven to 350 degrees. Grease and lightly flour a 9"X 9" baking pan
1) Cream together oil, melted butter and sugar.
2) Add eggs, mashed mango and vanilla.
3) In separate bowl, mix together flour, cinnamon, baking soda, salt.
4) Stir dry ingredients into mango mixture, let sit for 10 minutes.
5) Pour into prepared baking pan and bake approx 40 minutes Test for doneness by pressing on center of cake. If it springs back, cake is done. Remember.... Cake is very moist. Contributors note: This is a real favorite. Although it is called Mango Bread, on the island of Maui, it really is a cake and baked in an 9"X 9" baking pan.
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