[Kitchen Witch]

Company Meatballs

1 pound ground beef
1 cup fine bread crumbs
½ cup grated Romano cheese
2 cloves garlic, chopped
1½ teaspoons parsley flakes
1½ teaspoons salt
5 eggs

Form into 30 meatballs and brown in olive oil, then cook in sauce for two hours.

Ingredients for sauce follows:
2 cloves garlic
1 cup onion
olive oil
2 cans tomato paste
5 cups hot water
1 teaspoon salt
1 teaspoon oregano
1 teaspoon sugar
½ teaspoon pepper

Brown garlic and onions in olive oil. Add remaining ingredients and simmer for two hours before adding meatballs.