Re: The Red, White and Blue and Canada Day!
RED WHITE & BLUE AMERICAN PIE
1 10-inch pastry or graham cracker
1 8-ounce package cream cheese
1 12-ounce package whipped topping
1 21-ounce can blueberry pie filling
1 cup powdered sugar, sifted
1 21-ounce can tart cherry filling
Bake 10 inch pie pastry; let cool to room temperature. Pour blueberry pie filling into shell; refrigerate for 30 minutes. Beat cream cheese and powdered sugar; beat until smooth. Fold in whipped topping. Spread cheese mixture over blueberry pie filling; refrigerate for 30 minutes. Spread cherry pie filling over cheese mixture. Refrigerate for at least 4 hours before serving. Serves 6
|