Re: The Red, White and Blue and Canada Day!
Grilled Barbeque Pineapple Burger
1 Pound ground beef or ground pork
1/2 Cup honey BBQ sauce, divided
3 Tablespoon Italian salad dressing
4 sliced pineapple rings
4 bakery rolls, sliced
Salt and pepper to taste
Combine beef, Italian dressing, salt and pepper. Divide meat mixture evenly into 4 patties. Press a pineapple ring slice into each patty and brush with 1/4 cup barbeque sauce, divided evenly among the 4 patties. Place patties, pineapple side down, on hot grill and cook 5 to 6 minutes. While grilling, brush meat sides of the patties with remaining barbeque sauce. Flip and grill for an additional 5 to 6 minutes. Place burger on bun and garnish with your favorite toppings.
If using pork be sure to cook thoroughly.
|