Re: The Red, White and Blue and Canada Day!
Grilled Asparagus
1 lb asparagus
1 tbsp olive oil
1/4 tsp each salt and pepper
Snap woody ends off asparagus; sprinkle with olive oil, salt and pepper. Place asparagus on greased grill over medium heat; close lid and cook, turning often, for 10 to 12 minutes or until asparagus is tender-crisp.
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