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Old June 16th, 2007, 12:49 PM
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Kitchen Witch Kitchen Witch is offline
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Join Date: Aug 2005
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Default Re: The Red, White and Blue and Canada Day!

Grilled Asparagus

1 lb asparagus
1 tbsp olive oil
1/4 tsp each salt and pepper


Snap woody ends off asparagus; sprinkle with olive oil, salt and pepper. Place asparagus on greased grill over medium heat; close lid and cook, turning often, for 10 to 12 minutes or until asparagus is tender-crisp.
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