Thread: Steamed Chicken
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Old July 18th, 2007, 05:53 PM
manda1027 manda1027 is offline
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Thumbs up Steamed Chicken

Oh, my this was wonderful. I made the chicken and then used the juice to make fried rice to go with it. It was amazing. Thanks KW. My kids even ate it and they never try anything...lol



posted by Kitchen Witch.
Very Easy Steamed Chicken With Flavor

2 Boneless, skinless chicken breast
1 Tb. Olive oil
1 Tb. water
2 Tb. Soy sauce
Quick cook rice

In pan with lid, put 1-Tb. Olive oil, soy sauce,and very small amt. of water, Add chicken breast, cover with lid and cook on low for 20-30 min. until chicken is done. Cook rice. When Chicken is done, remove from pan and stir rice in pan to flavor with Soy sauce and chicken flavor. I use frozen Chicken breasts and put them directly in the pan, so no need to thaw first. This recipe can be changed by adding different things like pineapple chunks, or browning the chicken slightly.

Last edited by manda1027; July 18th, 2007 at 05:54 PM. Reason: posted with wrong smily
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