[Kitchen Witch]

Spanish Banana Raisin Bread

1 2/3 cup of bread crumbs
1 1/2 cup of flour
3/4 cup of brown sugar
3 teaspoons of baking powder
1 1/2 teaspoon of cinnamon
1/4 teaspoon of salt
1/2 cup of margarine
1 1/2 cup of milk
2 eggs
1 cup of mashed bananas
1 cup of raisins

Combine the crumbs, flour, sugar, baking powder and salt in a small bowl. Combine the bananas, milk, margarine and eggs. With spoon mix the ingredients. Then at the end put in the raisins. Put into a loaf pan. Bake at 350ºF. for about an hour.