Re: Rsn Cookie Exchange!
RAISIN CHEWS
1 cup sifted flour
2 tsp baking powder
1 tsp salt
1-1/2 cup seedless raisins
1 cup walnut
3 eggs
1 cup sugar
2 tsp vanilla
Confectioners' sugar
Sift flour, baking powder and salt together. Rinse raisins; drain.
Chop raisins and walnuts coarsely with sharp knife. Beat eggs
vigorously until very foamy; gradually beat in sugar until mixture
begins to get thick and a pale yellow color. Stir raisins, walnuts and
vanilla. Gradually stir in flour, mixing thoroughly. Pour into
buttered pan 12"x2"x8". Bake in moderate 350 degrees oven about 30
minutes or until cake tester inserted in center comes out clean. Cool
in pan; cut into 24 pieces and roll in confectioners' sugar.
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