Re: Cool Whip
Chocolate Cream Cheese Pie
1 German chocolate square
1/3 cup milk
3 ounces cream cheese
3 tablespoons sugar
1 (8 ounce) carton Cool Whip
1 prepared graham cracker pie crust
1. Melt chocolate bar in milk over low heat.
2. Cream together cream cheese and sugar. Add chocolate, then fold in cool whip.
3. Put into pie crust.
4. Freeze.
|