Re: Pudding mixes
EASTER EGGS
1 stick margarine
1 package (8 serving size) cooked type vanilla pudding
1 lb confectioners sugar
1/2 cup peanut butter OR coconut OR nuts
1/2 cup milk
1 teaspoon vanilla extract
Melt margarine in medium saucepan. Add pudding and milk. Bring to a boil, and boil for 2 minutes. Add rest of ingredients. Cool. Roll into egg shapes. Dip in melted Dipping chocolate.
|