Re: Sauerkraut recipes
Meatballs
2 lbs ground beef
1 pkg dry onion soup mix
1 cup bread crumbs - dry
3 eggs
1 bottle Heinz Chili sauce 12oz
1 bottle of water "the chili sauce bottle"
1/2 cup brown sugar
1 large can of kraut rinsed and drained
1 can whole berry cranberry sauce
1. Mix together beef, soup mix, bread crumbs, and eggs.
2. Form mixture into small meatballs. Some like to brown the meat balls under the broiler but you can oven bake or skillet fry.
3. Simmer together, until hot, the rest of the ingredients.
4. Put meat balls in a 13x9 pan and cover in sauce.
5. Bake at 350 degrees for 1 1/2 hours. You can also use a crock pot...
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