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Lowfat Fudgy Brownies
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July 22nd, 2008, 10:28 AM
Kitchen Witch
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Re: Lowfat Fudgy Brownies
To make a 1/2 cup of prune puree, add about 12 prunes and 3 tablespoons of warm water to a food processor. Process until only tiny bits of prune remain. Add a little more water if necessary.
I hope this helps!
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