Re: Grilled Chicken, Spinach, Red Pepper and Pepper Jack Panini
I make mine similar to yours. One variation we like is chicken, sun-dried tomatoes, Italian cheese (fontinella, fontina, asiago, aged provolone, etc. - whatever we have or a mix of two or more, roasted bell peppers and either lettuce, spinach, escarole (whatever greens). Sooooooo good!
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