Coconut Chocolate Macaroons
2 c. white sugar
½ c. butter or margarine
½ c. milk
½ tsp. vanilla
3 c. oatmeal
5 – 6 tbsp. cocoa
1 c. coconut
In large pot, mix sugar, butter, milk and vanilla. On medium heat, let mixture come to a foaming boil, that cannot be stirred down and boil for 1 minute.
Remove from stove; add oatmeal, cocoa and coconut. Mix completely and drop by spoonfuls on waxed paper (work quickly because mixture will harden in the pan). Let stand, until firm. Yield: about 45 cookies.
|